Product Information
Kogane ginger syrup
Product Characteristics
A ginger syrup made from Kochi prefecture's golden ginger
juice with a well-balanced blend of Kochi prefecture's Takuma sudachi "Naoshichi" juice. It is a 100% domestically produced product (sugar uses Hokkaido beet) that does not use
additives such as flavors, colorings, and preservatives.
- Company Name
- SAKATA NOBUO Corporation
- Company Location
- Kami City,Kochi
- HP
- http://www.kochi-sakata.co.jp
- Net Content
- 200 ml
- Storage Temprature
- Normal Temprature
- Shelf Life
- 365 days
- JAN Code
- Highlight and Warning
- Be careful not to crack the glass container.
- Manufaturing Company
- SAKATA NOBUO Shoten, Co., Ltd.
- Location
- Konan city, Kochi
- Distibutor
- Location
- Approval ＆ Certification
- Iso,GGAP
- Certification Mark
- Strage Conditon
- After opening please keep in the refrigerator.
Overview Information
Sugar (Hokkaido), ginger (Kochi), Takuma Sudachi
(naoshichi), fruit juice (Kochi)
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